How to cook salmon steaks

If you ask fans of salmon steak most people, how to cook salmon, there is an answer: Grill only. However, how to cook salmon grilled steak depends on preferences, although many BBQ (especially in the north-west) axis Grilled Cedar swear.

To prepare the dish, leaving them in water for 10 minutes or more (which will ensure that does not burn on the grill). Place a large piece of aluminum foil on the counter, place it on the cedar tableFoil, place salmon on cedar board. Season the salmon with the sauce you prefer. lemon pepper, dill and rosemary is good. slices of lemon are a great added. Fold the paper on the beam and salmon, so that everything is covered with aluminum foil. Flip the table and stuck some small holes in paper. They do so only on the side of the cedar film. 10 holes the size of a pea is enough.

How to cook salmon steaks seemsbe a smoke break (), but more synchronization preferences. Some say that it is better to cook the salmon too short so many times to prevent drying of the steak. Place the salmon on the grill with the top hole. Cook this side for 4-5 minutes depending on how hot the grill. Turn and cook the salmon with the hole down. You can cook a lot more to this page because the heat through the cedar plank, thensalmon. You can cook for 10-15 minutes this page, depending on the heat of the fire and size of fish. You can open the package and cut the fish to make sure it is ready. Want to be the center, because it is cooked on the barbecue is almost a little cooking when you remove it. Leave the table until serving.

Many believe that the heads of salmon is best cooked medium rare, but still, how to cook salmon steaks, depends on personalPreference-broil steak seems to be the consensus method for cooking perfect salmon.

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