Grilling Steak Tips For Perfection

Friday, January 14, 2011

Have you experienced eating the most wonderful steak? Have you ever wondered how such mouth-watering piece of meat ended up on your plate? Well, if these form part of your 'grilling' predicament, then it is about time to know the best grilling steak tips.

The sight of ribs or filet mignon is truly appealing, especially if they were produced out of love for food and beef. Think of barbecues and savory grilled steaks along with vegetables and various condiments. As we all know, having that delicious steak starts with grilling and since many want to know the secrets behind it, it is highly-recommended that you try the following grilling steak tips.

First, go for quality meats. Yes, grilling is not just about the cooking but the choice and selection of foods and items. No one can ever go wrong with ensured quality, especially if you want to impress your loved ones come Friday night dinner. In fact, your choices readily affect the outcome of your attempt in the kitchen department and as part of your grilling steak tips list, going for the freshest and good cuts of meat serves you well.

Second, aside from quality, you also have to mind the cut of your chosen steaks. Fillets that are about 1 ½ to 2 inches thick are said to be the finest choices for grilling. Make sure that you choose the ones with more marbling in them as this naturally enhances the flavor of your grilled steak.

Third, season your steak cuts well. Adding salt, pepper, herbs and other spices truly enhance the taste of your chosen fillets. Moreover, these seasonings either give your steak that new flavor or twist. Coating your meat for about half an hour is one of the most popular grilling steak tips. Leaving your coated steaks at room temperature is also ideal as it helps in tenderizing the meat.

Fourth, preheating your grill is also part of your grilling steak tips. Getting down to business practically means preparing the equipment for the real challenge. Putting oil in the grates is also recommended, as this prevents your steaks from sticking.

Fifth, determining the doneness of your steak is very crucial as well. For some, the best way to go would be to use a thermometer. Spatulas and forks should not be used as piercing causes the meat to dry up and lose valuable juices.

These grilling steak tips are extremely important if you want to cook that delicious and flavorful steak. Regardless of your choices and preferences, bear in mind that grilling takes patience and constant learning and with use of these grilling steak tips, your cooking ideas will go a long way.




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Oscar Orillia is BBQ Grilling enthusiast, if you would like more great information on Grilling Steaks please visit http://www.GrillingTips.net/ Don't forget to claim your FREE eCourse!

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