What choice when cooking steak grill - gas or charcoal?

The choice between coal and gas grills can be a difficult choice. I taste the differences between the two described in terms of baking quality, and cost.

In general, gas grills tend to buy more costs. A gas grill can go for quality more than $ 3,000. On the other hand, I've never seen a more cost hundreds of Ember.

can discuss the quality of taste in both directions. If you prefer more the natural flavor of the smoke, andgrid will probably be the best choice. It should be noted, however, that if the steaks are blind tests, people are charcoal grilled not to tell the difference between the gas grill.

Until now, coal appears to be a winner. It offers a better price and similar or slightly better taste.

So why people still choose a gas grill over charcoal? Well, it's much easier to cook with gas. First, the passage is usually played bya button or a clicker. With a barbecue, you need to buy coal and make sure you have enough to feed the fire. Secondly, it can be very difficult and frustrating, especially the grid on a light wind.

Another problem is that temperature control is much more difficult, with a barbecue, a gas grill. If you want the temperature to a low gas grill, simply turn the tap to be low. On a charcoal grill, you need to know the quantity of coalburn at a time. One can also see that to achieve the conversion of coal makes different results.

gas grills are easier to clean (to remove carbon particles) and are also suitable for cold weather of the year. If you cook from time to time (once a month) during the warm months of the year, a charcoal grill, should be enough for you. But if you like your steak on a regular basis, gas grill is probably a better choice for you.

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