Important Food Safety Tips for Your Summer BBQ

Summertime means long, sunny days, swimming at the beach, picnics, and especially backyard barbeques. But did you know that bacteria thrive in warm, moist conditions where food is present, and this condition occurs whenever you have one of those festive barbeques? While chicken, steak, and just about anything else tastes better when grilled outside, there are a lot of potential health problems associated with cooking over hot coals, namely food poisoning caused by bacteria that proliferate in the warmth of the summer sun. The USDA estimates that around $4 billion annually is spent on sicknesses caused by a variety of food poisonings. So to keep your summer safe from food-borne illnesses that could arise from neglecting certain food safety rules, here is a quick rundown of a few of the more important food safety rules.

If you're interested in taking a Food Hygiene Course, we have more great tools and resources on our website http://www.foodhygienecertificateguide.com

Recommend : all clad stainless 7 piece cookware set