How to Cook the Best Steak

Who doesn't love a fat juicy steak? The trouble is, not everyone knows how to cook the best steak. Most people end up with a tough, dry slab of meat that does not even come close to the meal they were anticipating. Want to learn how to cook the best steak ever? Follow these simple tips and surprise yourself - and your family:

Pick your cut carefully. Not every cut of beef is equal. Look for high quality meats and choose a cut that is between ¼ inch and a half inch thick. If you choose one that is too thin it will dry out and if you choose one that is too thick you will have a hard time cooking it all the way through. Leave a little fat on your steak. Leaner cuts may be healthier, but leaving a bit of fat on the steak will give it more flavor. Marinate your steak for at least 4 hours (preferably overnight) before cooking. This helps to give it plenty of flavor and moisture. Cook slowly. No matter what cooking method you choose, the key to cooking a great steak is patience. Take your time and allow your steak to cook very slowly to avoid drying it out. Remove from your heat source a few minutes before you think it is done. Steak continues to cook even after it is removed from the grill or oven, so be sure to remove it form the heat before it is cooked to perfection to avoid over cooking. Too many people are intimidated by steak, making them avoid learning how to cook the best steak. But, as you can see, it is a fairly simple process. Perfecting your culinary skills just takes a little knowledge and a lot of practice.

Cook Steak

How to Cook the Best Steak

Cooking can be fun. It can also lead to a better health if done properly. Most people, however, are intimidated by the efforts required to be put in. And off course, it also needs lots of patience. However, it can be very easy if you are armed with some basic information. Find out how you can make your cooking meaningful and fun at How to Cook Food

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