Free Cooking Tips - How to Cook Asparagus

If you truly love asparagus but don't know how to cook one, then today, you will learn the techniques on how to prepare a very delectable dish with asparagus as the main ingredient. But before you begin doing yourself the following recipe, have your Rachael Ray cookware sets prepared on a table to avoid any hassle. I am pretty sure that your family will go craving for this very scrumptious food.

Around the world, many people would definitely want to become an expert when it comes to the techniques on how to cook great dishes with asparagus as the main ingredient. Having a very delicious taste, asparagus is quite easy to prepare and can be bought anytime of the year at your favorite store.

Cook Steak

There are many ways on how to cook asparagus such as boiling, steaming, baking, and even grilling. Each of this style of cooking has a distinct taste, but all are very much mouthwatering and nutritious. Below are some culinary techniques on how to prepare asparagus.

Keep in mind that you need to make use of a Rachael Ray pan to perfectly cook your asparagus. First, you need to put an adequate amount of water to cover the asparagus and then you need to bring the water to a boil. The width of the asparagus' stems determines the time of cooking. Within three to six minutes, you need to boil the asparagus. Afterward, using a fork, determine whether they are done or not. To know if they are done, they will have to be tender but not squashy.
Next to that, you need to separate the water from the asparagus and then put it back to the Rachael Ray pan. You can also add some butter to it and let it thoroughly dissolve so as to entirely dip the vegetables. Lemon sprinkled on top of the asparagus will make it more mouthwatering.

Fried Asparagus with Cashews and Ginger

The ingredients of this recipe are as follow: 1 1/2 pounds asparagus, cleaned and cut into 1 1/2" pieces; 1 tablespoon of vegetable oil; 2 teaspoons sesame oil; 1 tablespoon fresh ginger, finely chopped; 1 tablespoon soy sauce; 1/2 cup chopped cashews.

First, you need to heat the vegetable and sesame oil in your Rachael Ray pan. For about a minute, cook the ginger by stirring it frequently. Afterward, add the asparagus and then cook it within four to five minutes, until it becomes tender and with its bright green color remaining. Next to that add in the soy sauce and the cashew nuts and continue cooking it for another two minutes in order to heat through. This makes six servings.

Barbecue Grill Asparagus
Be it an indoor barbecue grill or an outdoor barbecue grill, asparagus is deliciously great for a barbecue grill. For some people asparagus barbecue is preferable because of its palatable slight charred taste. When you go for an outdoor barbecue grill, you grill the asparagus over a vegetable barbecue grill pan as this would prevent the asparagus spears from being burned.

Free Cooking Tips - How to Cook Asparagus

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